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October Brew Class - Pour Over Technique

Our brew classes are geared toward helping you brew better coffee. We cover a wide range of brew methods and techniques with the intent of making participants aware of best practices. Each class has a specific focus, but we welcome all of your questions.

Have you wanted to take the leap to making pourovers at home, but you've been too nervous to try? Or maybe you got a Chemex for your birthday, and you just don't know what to do with it? Fear not, because Noble Coyote Coffee Education is here to make pour over coffee easy and enjoyable – the way it should be. In this class, you will learn how to make a pour over. We will walk you through the steps and you will get hands-on experience. We'll talk about water, grinding, brewing devices, and pouring technique. This is a fun and informative class for beginners and experienced brewers who want to review the basics.

The cost of this class is $10 a person and seating is limited, so secure your spot now!

October Brew Class
10.00
Quantity:
Register for Class
Earlier Event: October 6
No Cupping (TX-OU Weekend)
Later Event: November 3
November Cupping